SEGi recently undertook a meaningful initiative titled “Surplus Kitchen 2.0: A Dedication to the Salvation Army,” at the Salvation Army Penang. This event, organized by the School of Hospitality & Tourism Management, brought together 25 dedicated participants, all driven by a shared commitment to advancing educational excellence and contributing to sustainable development. The “Surplus Kitchen...
SEGi recently hosted a successful “Career to Campus” event, bringing together 30 enthusiastic participants at the Lecture Hall. This event, organized by the School of Hospitality & Tourism Management, was more than just a career fair—it was a bridge between academia and industry, highlighting the college’s commitment to providing quality education and fostering strong connections...
Lilyanna Anak Moses is a remarkable individual whose dedication and enthusiasm have marked her journey from student life to a flourishing career in the aviation industry. Known for her active participation in class and outdoor activities, Lilyanna excelled academically while at SEGi, where she graduated with a Diploma in Tourism Management in 2020. Her vibrant...
SEGi College Penang recently showcased its exceptional culinary talent at the 2024 Penang Chef Competition, with a team of four students earning high accolades and diplomas. Students Low Chin Wen and Sherlvyn Kok Zhiqi impressed the judges in the Mixology Competition, while Muhammad Naufal Ng excelled in the Hot Pasta Dish Challenge. Their remarkable skills...
SEGi’s School of Hospitality and Tourism Management recently had the honour of providing catering services for the 20th Annual General Meeting of the Association of Tourism Attractions Penang (ATAP) on June 7, 2024. This milestone event celebrated two decades of ATAP’s dedication to promoting and enhancing tourism attractions in Penang. It brought together key stakeholders,...
The Hospitality and Tourism Society (HATS) under the School of Hospitality & Tourism Management at SEGi recently organised an enriching two-day trip to Sekinchan, fostering camaraderie among students from various programmes. Twenty-five students from the Certificate in Hotel Operation, Diploma in Hotel Management, and Bachelor in Tourism and Hospitality Management programmes participated in the excursion....
SEGi has once again demonstrated its commitment to excellence and sustainable development through a recent educational trip undertaken by students of the University of Sunderland’s Bachelor of Science in International Tourism and Hospitality Management programme. The visit to Pangkor Island provided an invaluable opportunity for students to gain practical insights into the intricacies of tourism...
Learning is not limited to the classroom. SEGi recently demonstrated this through an educational visit to the historic Cheong Fatt Tze Mansion, aimed at providing students with a deeper understanding of heritage conservation. Attended by students from the Cultural Studies (TOU3123N) and Heritage Management (TLH104) programmes, the visit was organised by Mr. Muhamad Irfan bin...
Thirteen students from SEGi University, accompanied by their subject lecturer Mr. Lee Chin Ching, embarked on an enriching urban field visit to Bangkok, Thailand. This meticulously planned itinerary provided a holistic understanding of urban dynamics while aligning with the United Nations’ Sustainable Development Goals (SDGs), particularly Goal 11: Sustainable Cities and Communities. The journey commenced...
SEGi College Kota Damansara (SEGi) is making waves again as its Diploma in Culinary Arts students take centre stage in a remarkable culinary endeavour. Invited to participate in the prestigious Middle Zone Civic Carnival held in Kuala Selangor on February 24, 2024, the students showcased their culinary prowess by preparing an awe-inspiring 8-meter-long Yee Sang,...
