The competition, held at the Kuala Lumpur Convention Centre (KLCC) from 19th to 22nd September 2023, attracted a staggering 1200 participants and 100 professional judges hailing from various corners of the world. Culinaire has long been regarded as one of the most coveted culinary competitions in Southeast Asia, setting the stage for the best of the best to showcase their culinary prowess.
Ben’s achievement reflects not only his individual dedication and skill but also the comprehensive training and mentorship provided by SEGi College Penang. The college’s focus on practical training, creativity, and attention to detail prepared Ben to face the challenges of a global culinary arena. His success underscores the college’s commitment to providing a world-class education and nurturing culinary talents that stand out in the competitive world of gastronomy.
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